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The association between dietary patterns and risk of miscarriage: a systematic review and meta-analysis

“A diet rich in fruit, vegetables, seafood, dairy, eggs and grain may be associated with lower miscarriage odds.”

Source: https://doi.org/10.1016/j.fertnstert.2023.04.011

The study sheds light on the important role that nutrition plays in reproductive health and provides valuable insights into the types of foods that can help reduce the risk of pregnancy loss.

In our clinic, we always strive to stay up-to-date with crucial information for anyone planning for a healthy pregnancy. These latest findings on the link between dietary patterns and the risk of miscarriage can help you on your fertility journey.